RECIPES :)

My recipes are creative spins on classics. They’re comforting and seasonal. They’re influenced by my Midwestern upbringing, my time in NYC (classical French training and cooking in an Italian kitchen), my family in Israel, and my travels around the world.

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SWEET

BANOFFEE POPS

BLUEBERRY POPPYSEED MERINGUES WITH DARK CHOCOLATE

CHERRY AND SOUR CREAM COFFEE CAKE

KIWI-LIME SORBET

ICE CREAM HACK #1: ESPRESSO MINT ICE CREAM

ICE CREAM HACK #2: STRAWBERRIES AND CREAM

ICE CREAM HACK #3: DARK CHOCOLATE COCONUT

NITRO COLD BREW FLOAT

NUTTY FENNEL GRANOLA

FUNFETTI CHOCOLATE CHIP COOKIES

ROSEMARY BUTTER CAKE WITH MASCARPONE FROSTING

MATCHA HOLIDAY COOKIES WITH TURMERIC MASCARPONE GLAZE

SOUR CHERRY COMPOTE

CARDAMON MILK PANNA COTTA WITH ROSEWATER SYRUP

SAVORY

WINTER CITRUS & AVOCADO SALAD

EVERYTHING BAGEL SEASONING

CURRIED BUTTERNUT SQUASH SOUP

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TOMATO TOAST

EPIC BLT BOARD

SPICY OVEN-BAKED SWEET POTATOES

EVERYTHING BAGEL PIGS IN A BLANKET

BESSER’S BASICS