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I’m a Brooklyn-based, Chicago-bred Chef and TV Host. I’m also a pop-culture and entertaining expert. I graduated from Northwestern University where I studied theatre and film. I didn’t come from a long line of cooks, but I came from a family that prioritized flavor. I got my culinary degree from International Culinary Center in 2016, and perfected my skills at New York Times 3-Star Restaurant, Lilia, in Williamsburg, Brooklyn. I’ve been a TV host since I was 14. I’m a chef-personality on the Food Network / Cooking Channel’s “The Best Thing I Ever Ate”, Amazon’s “Today’s Deals Live”, and red carpet host for The James Beard Awards livestream on Twitter. 

 
 
 

Some of my previous
clients and collaborators

 
 

Wanna be on that list up there?

 
 
 
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